August 1st and 2nd
11 am – 4 pm
Join us for our summer Cellar Society Wine Club release party at the Tasting Room! Taste the release wines with food pairings by Chef Lisa Scott. Learn about the wines from Winemaker Brian Darwazeh when he joins us on Saturday, the 1st. Pick up your club release order and enjoy summer with us!
Menu
2023 Chardonnay *extra pour* paired with Grilled Chicken and Artichoke Pasta Salad with a Creamy Lemon Vinaigrette
2021 Meritage paired with a Focaccia sandwich with Roasted Red Peppers, Olive Tapenade, Basil, and fresh Mozzarella
2022 Meritage paired with Grilled Plum, Shallot, and Fresh Chevre Stuffed Pork Tenderloin
Tickets
3 bottle members receive 2 complimentary tickets.
6 bottle members receive 4 complimentary tickets.
12 bottle members receive 6 complimentary tickets.
Additional tickets are $15 per person, but most often waived based on wine purchases at the event, so bring your friends!
* If anyone in your group has dietary restrictions relevant to the menu, please include those in your reservation notes.
