Friday, October 23rd 11am – 7pm, Saturday & Sunday October 24th and 25th 11am – 5pm
Join us to celebrate our Fall Collective Wine Club Release! We have three new wines in this release, including our 2025 Chardonnay, 2023 Côtes du Cruz, and 2024 Reserve Pinot Noir. We’ll be serving the three wines in this release with food pairings by Chef Lisa Scott. Winemaker Brian Darwazeh will join us on Friday the 23rd and part of the day on Sunday the 25th to discuss the wines. Pick up your wine club order and enjoy fall in Apple Hill with us!
Menu
2025 Chardonnay paired with Roasted Brussel Sprouts with garlic, lemon, and parmesan.
2024 Reserve Pinot Noir paired with Chicken Roulade with ricotta, fontina, black cherries, sautéed mushrooms, and walnuts topped with caramelized onions and raspberry wine reduction.
2023 Côtes du Cruz paired with Galette with Swiss cheese, prosciutto, cornichons, scallions, and Dijon cream.
Tickets
Club members receive complimentary tickets:
* Two complimentary tickets for Mitzi members
* Four complimentary tickets for Chloe members
* Six complimentary tickets for Kane members
* $15 for additional tickets, however, those are almost always waived based on wine purchases at the event, so bring your friends!
* If anyone in your group has dietary restrictions relevant to the menu, please include those in the notes when you place your reservation.
RSVP
