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Deep, jammy notes like raspberry jam, blackberry and cherry pie waft out of the glass, with hints of smoke and sandalwood. 

This wine boasts rich aromas, unabashedly expressing Mica's use of new oak, with notes of vanilla, dill, clove, toasted almonds, and cherries. 

In our past 5 years of farming here in El Dorado, Merlot has emerged as the best performing Bordeaux variety in this region overall, and this wine showcases that quality.

Famously tannic and challenging to produce, Mica has succeeded in taming our Nebbiolo to craft a wine with spicy, full, but integrated tannins, and a concentrated palate.

We feel transported to Spain when we drink this wine, with its elegant restraint and more earth-forward than fruit-forward characteristics.