FOOD PAIRING MENU
We offer a selection of items daily to pair with our wines in the tasting room. Menu items may change seasonally. Collective Wine Club members receive 20-30% off food purchases.
Warm French Onion Dip
Warm gruyere and sautéed mushroom French onion dip.
A selection of three sausages, dips & cheeses, assorted pickled accompaniments, and warm bread.
Butternut Squash & Spinach Salad
Spinach salad with roasted butternut squash and warm bacon dressing.
Truffle Mac n Cheese
Pasta shells smothered in a rich, creamy truffle cheese sauce with crunchy panko topping.
Savory Herb & Gorgonzola Cheesecake
Savory herbed gorgonzola and ricotta cheesecake with a buttery cracker and caramelized onion crust. Drizzled with local honey and served with crostini.
Sign Up For Our Newsletter
Keep up to date on the latest Myka Estates news! We promise to keep it interesting.