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FOOD PAIRING MENU

We offer a selection of items daily to pair with our wines in the tasting room. Menu items may change seasonally. Collective Wine Club members receive 20-30% off food purchases.

Pre Fixe Lunch Menu
$45/person

Enjoy an elegant pre fixe 4-course wine paired lunch at Myka Estates, perfect for a relaxing afternoon with friends, family or co-workers. Reservations are highly recommended.

Dietary considerations: GF= Gluten Free, V= Vegetarian, VG = Vegan, DF = Dairy Free

Mediterranean Plate

Mediterranean Plate

Lemon and fresh thyme hummus topped with tzatziki, cherry tomato and cucumber salad, and crispy garbanzo beans. Served with warm pita bread. Serves 4-6 as an appetizer or a meal for 1 person.

Pairs with all our wines, especially 2020 Riesling, 2022 Chardonnay, 2020 Malbec, and 2021 Namesake

V by default. GF, VG or DF by request.

$18

Sausage Board

Sausage Board

A selection of three sausages, dips & cheeses, assorted pickled accompaniments, and warm bread.

Pairs perfect with a tasting flight!

$30

Duck Confit Nachos

Duck Confit Nachos

Duck confit piled on top of crispy wonton strips. Garnished with plum sauce and green onion curls.

Suggested Pairings: Reserve RhoneWolf Grenache, Myka Estates Côtes du Cruz, 1850 Grenache.

DF

$17
 

Savory Baklava Cheesecake

Savory Baklava Cheesecake

Filo dough crust, Brie, cream cheese, ricotta cheese and sour cream cheesecake topped with pistachios, dried tart cherries and honey drizzle. Served with crostini.

Suggested Pairings: Myka Estates Riesling and 1850 Rosé.

V

$15

Mushroom Ragu Toasts

Mushroom Ragu Toasts

Rich ragu made with wild and Cremini mushrooms, garlic, shallot, cream & Myka Estates Sherry served with crostini.

Suggested Pairings: 1850 Petite Sirah and Cabernet Sauvignon, Myka Estates Sonoma Mountain Pinot Noir and Namesake, RhoneWolf Syrah.

V

$16

Italian Flatbread

Italian Flatbread

Pesto, marinara, grilled eggplant, tomatoes, caramelized onions, fresh mozzarella.

Suggested Pairings: Myka Estates Côtes du Cruz, RhoneWolf Grenache, 1850 Barbera.

V

$18

Mexican Flatbread

Mexican Flatbread

Pinto beans, shredded beef in chili sauce, red and green cabbage, scratch made salsa, pickled onions, cotija cheese and lime crema.

Suggested Pairings: Myka Estates Côtes du Cruz, RhoneWolf Grenache, 1850 Late Harvest Tempranillo, Petite Sirah, and Zinfandel.

$19

Truffle Chips

Truffle Chips

Truffled kettle chips topped with Gorgonzola cream sauce and reduced balsamic.

Suggested Pairings: Côtes du Cruz, Namesake, Syrah.

Available Friday - Sunday only

 

$14

 


Pan Bagnat

Pan Bagnat

Tomatoes, ham, mozzarella, fresh basil, olive salad and Dijon cream on ciabatta bread. Served with kettle chips.

Suggested Pairings: Myka Estates Côtes du Cruz and Namesake, RhoneWolf Syrah, 1850 Rosé, Grenache, Petite Sirah or Barbera.

$18


Caramel Macchiato Cheesecake

Caramel Macchiato Cheesecake

Pairs with our Sherry Style Dessert wine.

$9


Mac & cheese bowl

Mac & Cheese

$6


Cheese pizza

Cheese Flatbread

$10

 

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