FOOD PAIRING MENU
We offer a selection of items daily to pair with our wines in the tasting room. Menu items may change seasonally. Collective Wine Club members receive 20-30% off food purchases.
Pre Fixe Lunch Menu
$45/person
Enjoy an elegant pre fixe 4-course wine paired lunch at Myka Estates, perfect for a relaxing afternoon with friends, family or co-workers. Reservations are highly recommended.
Dietary considerations: GF= Gluten Free, V= Vegetarian, VG = Vegan, DF = Dairy Free
Mediterranean Plate
Lemon and fresh thyme hummus topped with tzatziki, cherry tomato and cucumber salad, and crispy garbanzo beans. Served with warm pita bread. Serves 4-6 as an appetizer or a meal for 1 person.
Pairs with all our wines, especially 2020 Riesling, 2022 Chardonnay, 2020 Malbec, and 2021 Namesake.
V by default. GF, VG or DF by request.
$18
Sausage Board
A selection of three sausages, dips & cheeses, assorted pickled accompaniments, and warm bread.
Pairs perfect with a tasting flight!
$30
Duck Confit Nachos
Duck confit piled on top of crispy wonton strips. Garnished with plum sauce and green onion curls.
Suggested Pairings: Reserve RhoneWolf Grenache, Myka Estates Côtes du Cruz, 1850 Grenache.
DF
$17
Savory Baklava Cheesecake
Filo dough crust, Brie, cream cheese, ricotta cheese and sour cream cheesecake topped with pistachios, dried tart cherries and honey drizzle. Served with crostini.
Suggested Pairings: Myka Estates Riesling and 1850 Rosé.
V
$15
Mushroom Ragu Toasts
Rich ragu made with wild and Cremini mushrooms, garlic, shallot, cream & Myka Estates Sherry served with crostini.
Suggested Pairings: 1850 Petite Sirah and Cabernet Sauvignon, Myka Estates Sonoma Mountain Pinot Noir and Namesake, RhoneWolf Syrah.
V
$16
Italian Flatbread
Pesto, marinara, grilled eggplant, tomatoes, caramelized onions, fresh mozzarella.
Suggested Pairings: Myka Estates Côtes du Cruz, RhoneWolf Grenache, 1850 Barbera.
V
$18
Mexican Flatbread
Pinto beans, shredded beef in chili sauce, red and green cabbage, scratch made salsa, pickled onions, cotija cheese and lime crema.
Suggested Pairings: Myka Estates Côtes du Cruz, RhoneWolf Grenache, 1850 Late Harvest Tempranillo, Petite Sirah, and Zinfandel.
$19
Truffle Chips
Truffled kettle chips topped with Gorgonzola cream sauce and reduced balsamic.
Suggested Pairings: Côtes du Cruz, Namesake, Syrah.
Available Friday - Sunday only
$14
Pan Bagnat
Tomatoes, ham, mozzarella, fresh basil, olive salad and Dijon cream on ciabatta bread. Served with kettle chips.
Suggested Pairings: Myka Estates Côtes du Cruz and Namesake, RhoneWolf Syrah, 1850 Rosé, Grenache, Petite Sirah or Barbera.
$18
Mac & Cheese
$6
Cheese Flatbread
$10
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