Garlic Aioli
Recipe Date:
December 8, 2022
Serving Size:
12
Cook Time:
00:05:00
Difficulty:
Easy
Measurements:
Imperial (US)
An easy Garlic Aioli your prime rib will thank you for.
Ingredients
- 1/2 cup Mayonnaise
- 1/2 cup Sour Cream
- 1 tbsp Lemon Juice
- 1 tbsp Garlic Paste
- Fresh Dill, finely chopped
- Fresh Parsley, finely chopped
- Salt and Pepper
Directions
Mix all the ingredients in a bowl until combined. Chill for 20 before serving.
Goes best on prime rib, potatoes, and roasted brussel sprouts.
Pair with Myka Estates 2017 Cabernet Sauvignon or 2017 Pinot Noir.
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